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HARIKRISHNATECHNOINDIA 579b19969ec669084061c228 Products https://www.harikrishnaexport.com

Manufacturing test

The PEB2000 is a highly versatile food processing machine designed for the efficient washing, scrubbing, and polishing of various root vegetables and fruits. With a production capacity of 500 kg per hour, this machine significantly reduces manual labor and increases processing speed.Key Features    Polishing Action: The machine uses soft bristles to gently polish the produce, giving it a clean and bright appearance.    Brush-Based Action: It utilizes rotating cylindrical brushes to gently yet effectively remove the outer skin or surface dirt from produce. The stiffness of the brushes can be changed from soft nylon for gentle washing to abrasive bristles for more vigorous peeling.    Dual-Purpose Functionality: The PEB2000 serves a dual purpose, capable of both thoroughly washing away surface dirt and peeling the outer layers of vegetables. This makes it suitable for a wide variety of produce, including potatoes, carrots, ginger, and other root vegetables.    Integrated Water System: A continuous water spray system rinses the produce during processing, ensuring all debris and peels are quickly removed for a clean and hygienic operation.    Efficient Waste Management: The machine is designed with a dedicated system to efficiently discharge waste peels and water, simplifying clean-up and maintaining a clean work environment.Benefits    Increased Efficiency: Significantly reduces manual labour and speeds up your processing timeline.    Superior Hygiene: Ensures a thorough cleaning and peeling process that meets strict food safety standards.    Adaptable & Versatile: The type of roller used, whether a softer brush or a more abrasive one, can be changed to suit different tasks, making the machine adaptable to various processing needs.    Consistent Results: Delivers uniform washing and peeling every time, ensuring a high-quality final product.
BRUSH PEELER
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The PEB2000 is a highly versatile food processing machine designed for the efficient washing, scrubbing, and peeling of a wide range of root vegetables and fruits. Its multi-purpose design significantly reduces manual labor, increases processing speed, and ensures consistent, hygienic results.Key Features    High-Volume Production: This machine has an impressive production capacity of 500 kg per hour, making it ideal for large-scale operations.    Brush-Based Action: It uses a series of rotating cylindrical brushes to gently yet effectively remove the outer skin or surface dirt from produce. The stiffness of the brushes can be changed from soft nylon for gentle washing to abrasive bristles for more vigorous peeling.    Dual-Purpose Functionality: The PEB2000 serves a dual purpose, capable of both thoroughly washing away surface dirt and peeling the outer layers of vegetables. This makes it suitable for a wide variety of produce, including potatoes, carrots, ginger, and other root vegetables.    Integrated Water System: A continuous water spray system rinses the produce during processing, ensuring all debris and peels are quickly removed for a clean and hygienic operation.    Efficient Waste Management: The machine is designed with a dedicated system to efficiently discharge waste peels and water, simplifying cleanup and maintaining a clean work environment.Benefits    Increased Efficiency: Significantly reduces manual labor and speeds up your processing timeline.    Superior Hygiene: Ensures a thorough cleaning and peeling process that meets strict food safety standards.    Adaptable & Versatile: The type of roller used, whether a softer brush or a more abrasive one, can be changed to suit different tasks, making the machine adaptable to various processing needs.    Consistent Results: Delivers uniform washing and peeling every time, ensuring a high-quality final product.
BRUSH PEELER
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 PEB-800  is a versatile food processing machine  for washing, scrubbing, and peeling various root vegetables and fruits.Brush-Based Action : The machine utilizes rotating cylindrical brushes to gently but effectively remove the outer skin or dirt from produce.   The brushes can vary in stiffness, from soft nylon for gentle washing to abrasive bristles for more vigorous peeling.Washing and Peeling : It serves a dual purpose, capable of both washing away surface dirt and peeling the outer layers of vegetables.This makes it suitable for a wide range of produce, including potatoes, carrots, ginger, and other root vegetables.Water Spray System : Integrated water spray nozzles continuously rinse the produce during the process, removing debris and peel.This ensures a clean and hygienic operation.Waste Discharge : Designed with system to efficiently remove waste peels and water.Roller Variation : The type of roller used, whether it is a softer brush, or a more abrasive roller, dictates the level of peeling that occurs. So machines can be set up to wash, or to peel, depending on the roller used.Efficiency : Significantly reduces manual labour and increases processing speed.Hygiene : Ensures thorough cleaning and peeling, meeting food safety standards.   Versatility : Adaptable to a wide range of produce and processing needs.Consistency : Provides uniform washing and peeling results.
BRUSH PEELER
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Spiral MixerThe Spiral Mixer is an essential machine for dough preparation, designed for efficiency and durability. It is built to handle the rigorous demands of commercial kitchens and bakeries.Key Features:    High-Quality Construction: The machine is made from SS 304 stainless steel, ensuring hygiene and a long operational life.    Capacity: It has a working capacity of 20-40 kg, making it suitable for a wide range of batch sizes.    Speed Control: The included speed control feature allows for precise mixing to achieve the desired dough consistency.
SPIRAL MIXER
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Our Flour Kneading Machine is designed for efficient and consistent dough preparation. It is ideal for a variety of food businesses, from bakeries to restaurants, looking to streamline their operations.Key Features:    Batch Capacity: Available in multiple capacities to suit your production needs, including 10 kg, 20 kg, and 40 kg per batch.
Flour Kneading Machine
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This L-Type Flour Kneading Machine is designed for efficient and consistent dough preparation, with a specialized function for besan products. It is ideal for businesses requiring dedicated equipment for specific flours and high-volume batches.Key Features:    Batch Capacity: Available to handle batch sizes of 10 kg, 20 kg, and 40 kg.    Specialized Design: An L-Type machine specifically suited for mixing besan products.    Efficient Production: Delivers consistent results for your production needs.
L-Type Flour Kneading Machine
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This high-performance Banana/Cassava Slicer is a versatile and efficient solution for commercial food processing. The machine is built entirely with SS 304 stainless steel for superior hygiene and durability.Key Features:    High Production: Achieve an impressive output of 500 kg per hour.    Adjustable Control: The machine comes with a speed control feature, allowing you to fine-tune the slicing rate.    Versatile Slicing: It includes three different rotors to produce round, oval, and long shapes.    Hygienic Design: Built with a fully SS 304 body and an SS die for cleanliness and long-lasting use.    Convenient Blades: The use-and-throw blades are easy to replace, ensuring quick maintenance and consistent performance.
BANANA / CASSAVA SLICER
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The Harikrishna Techno (India) Banana/Cassava Slicer is a high-performance food processing machine designed for fast and efficient slicing. Perfect for commercial kitchens, snack food manufacturers, and other food businesses, this slicer is built to handle the demands of continuous operation while maintaining consistent results.Key Features & Specifications:    High Production Capacity: This machine can process up to 350 kg per hour, significantly boosting your production output and efficiency.    Speed Control: Equipped with a speed control feature, this machine allows you to adjust the slicing speed to match your specific needs.    Durable & Hygienic Design: Built with a sturdy stainless steel body for longevity and easy cleaning. The machine uses a durable aluminum die for precise and uniform slicing.    Convenient Blade System: It features a user-friendly system with “use and throw” (disposable) blades, making blade changes quick and simple while ensuring hygiene with every use.    Versatile Application: The slicer is specifically engineered to handle both bananas and cassava, providing a versatile solution for a range of food products.
BANANA / CASSAVA SLICER
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The Harikrishna Techno (India) Banana/Cassava Slicer is a high-performance food processing machine designed for fast and efficient slicing. Perfect for commercial kitchens, snack food manufacturers, and other food businesses, this slicer is built to handle the demands of continuous operation while maintaining consistent results.Key Features & Specifications:    High Production Capacity: This machine can process up to 300 kg per hour, significantly boosting your production output and efficiency.    Durable & Hygienic Design: Built with a sturdy stainless steel body for longevity and easy cleaning. The machine uses a durable aluminum die for precise and uniform slicing.    Convenient Blade System: It features a user-friendly system with “use and throw” (disposable) blades, making blade changes quick and simple while ensuring hygiene with every use.    Versatile Application: The slicer is specifically engineered to handle both bananas and cassava, providing a versatile solution for a range of food products.
BANANA / CASSAVA SLICER
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At Harikrishna Techno India, we understand that a perfect potato chip is a blend of quality ingredients and precision engineering. Our potato chips plants, available in fully and semi-automatic models, are meticulously designed to help you produce consistently delicious, crispy potato chips at a commercial scale.We offer production capacities of 200 kg/hr, 300 kg/hr, and 500 kg/hr—providing the perfect solution whether you are a growing enterprise or a large-scale manufacturer.The Fully-Automatic Potato Chips PlantFor businesses seeking maximum efficiency, minimal labor, and consistent output, our fully automatic plant is the ultimate solution. This integrated system automates the entire process, from raw potato to packaged chips, ensuring a smooth, continuous production flow.Key Features:    Start-to-Finish Automation: The line handles every step automatically, including washing, peeling, slicing, blanching, de-watering, continuous frying, de-oiling, seasoning, and packaging.    Precision Control: Advanced control systems allow for real-time monitoring of temperature, slicing thickness, and frying time, guaranteeing uniform quality and texture in every batch.    High Efficiency: Drastically reduce labor costs and increase your production speed. Our fully automatic plants are engineered for high-volume output with minimal human intervention.    Reduced Oil Consumption: The continuous frying and de-oiling process is highly optimized to minimize oil absorption, resulting in a lighter, healthier chip and significant cost savings.    Capacities: Available in 200 kg/hr, 300 kg/hr, and 500 kg/hr.
AUTOMATIC POTATO CHIPS PLANT
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At Harikrishna Techno India, we offer a comprehensive and fully automated solution for the production of perfect birista (crispy fried onions). Our advanced machinery and integrated line setups are engineered to maximize efficiency, ensure consistent quality, and meet the high demands of the commercial food industry.Our Birista Making Machinery: A Step-by-Step ProcessOur automated line is a seamless journey from raw onion to a crispy, ready-to-use product. Each machine is a critical component, working in harmony to deliver superior results.1. Onion Peeler MachineOur industrial-grade onion peelers use a gentle yet effective mechanism to remove the outer skin without damaging the onion. This saves significant labor and time, making the initial stage of processing fast and hygienic. The machine is designed for continuous operation, handling large volumes of onions effortlessly.2. Onion Slicer MachinePrecision is key to perfect birista. Our slicer machine is equipped with razor-sharp blades that produce uniform, thin onion slices. This consistency is vital for even frying, ensuring every piece becomes perfectly golden and crispy. You can easily adjust the thickness of the slices to match your specific product requirements.3. Onion Washer MachineAfter slicing, the onions are sent to our high-efficiency washer. This machine thoroughly cleans the onion slices, removing any residue or impurities. The washing process prepares the onions for frying, contributing to a cleaner and higher-quality final product.4. Onion Frying MachineThis is the heart of the birista line. Our continuous frying machine is designed to cook the onions to a flawless golden-brown crisp. With precise temperature control and a continuous conveyor system, it ensures uniform frying and prevents burning. The machine's design also features a de-oiling system to remove excess oil, resulting in a healthier, less greasy birista that stays crispy longer.5. Onion Dryer Machine for de-oiling After frying, our dryer machine works to remove any remaining moisture and oil. This step is crucial for achieving that characteristic crunch and for extending the shelf life of the birista. The machine uses a controlled airflow system to dry the onions quickly and efficiently without compromising their texture or flavor.6) Vibro De-Oiler : After frying, excess oil is the enemy of a crispy product. Our innovative vibro de-oiler uses gentle vibrations to efficiently remove up to 90% of the surface oil, resulting in a healthier, non-greasy, and incredibly crunchy birista.The Harikrishna Techno India AdvantageChoosing our birista making line is an investment in your business's future. Our comprehensive setup provides:    Complete Automation: Minimize manual labor and human error, increasing production efficiency and consistency.    Superior Product Quality: Every machine is engineered for precision, guaranteeing a uniform, crispy, and high-quality birista that will delight your customers.    Customizable Solutions: We offer lines with varying capacities to fit your production needs, from small-scale operations to large industrial setups.    Durable & Hygienic Design: All machines are constructed from high-quality food-grade stainless steel (SS 304), ensuring durability, easy cleaning, and compliance with all food safety standards.
Fried Onion Plant
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A rectangular fryer with an inbuilt heat exchanger is a sophisticated piece of commercial frying equipment designed for enhanced efficiency, safety, and oil quality. RECTANGULAR FRYER  with an inbuilt heat exchanger uses a separate system to heat the oil indirectly. This system typically involves:Heat Exchanger Unit: This is a network of tubes or plates integrated within or closely connected to the fryer tank. The hot heat transfer fluid circulates through these tubes/plates.Indirect Heating: The heat from the thermal oil is transferred through the walls of the heat exchanger into the cooking oil in the fryer tank, heating it to the desired temperature. The heat transfer fluid and the cooking oil never directly mix.Advantages of an Inbuilt Heat Exchanger in a Rectangular Fryer:    Improved Oil Quality and Lifespan: Indirect heating significantly reduces the direct exposure of the cooking oil to high temperatures from burners or heating elements. This minimizes oil breakdown, carbonization (formation of black particles), and the development of off-flavors, extending the life of the frying oil and resulting in better-tasting food.    More Consistent and Uniform Heating: Heat exchangers provide a more even distribution of heat throughout the oil in the rectangular tank, leading to more consistent cooking and reducing hot spots that can burn food or degrade oil.    Enhanced Safety: By separating the direct heat source from the cooking oil, the risk of oil flashing or fires due to localized overheating is reduced.    Energy Efficiency: Heat exchanger systems, especially those using thermal oil, can be more energy-efficient than direct heating methods. They often allow for better heat transfer and reduced heat loss. Some systems can also recover waste heat to preheat the oil.    Easier Cleaning: Fryer tanks with internal heat exchangers are often easier to clean as there are no submerged heating elements to work around. The settled food debris is less likely to get burnt onto these elements.    Precise Temperature Control: Heat exchanger systems often allow for more precise and stable temperature control of the cooking oil, which is crucial for consistent frying results.    Reduced Sediment Build-up: The indirect heating method can lead to less sediment build-up in the oil, further contributing to oil quality and reducing the need for frequent filtration.Rectangular Shape Benefits Combined:When you combine an inbuilt heat exchanger with a rectangular fryer design, you get the benefits of :    Larger Frying Area: The rectangular shape can accommodate more food or longer items.    Efficient Space Utilization: Rectangular designs can sometimes fit better into certain kitchen layouts.
RECTANGULAR FRYER
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WASHER , FRUIT WASHER , BUBBLE WASHER#FRYERBRUSHPEELRPEELERCARROTPEELERBEHTABLEWASHER#biristaplant#onionplantfriedonionmachineBANANASLICERCASSSAVASLICERSLICERBANANACASSAVASLICERCASSAVAPEELERPOTATOPEELERBEETROOTPEELERBRUSHPEELER

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